Oatmeal Banana Cookie
The Banana Oatmeal Cookies Diet is a recipe full of natural fiber, potassium and more nutrients that provide the body with the energy needed to carry out vital functions.
The ingredients
Three cups of instant oats.
Small spoon of salt
. One and a quarter teaspoon of ground cinnamon.
A cup and a quarter of peanut butter.
A quarter cup of honey.
Three large ripe banana pods are well mashed.
Half a cup of dark or semi-sweet chocolate bars.
It is possible to add half a cup of banana slices.
Modus operandi of cookies Banana Balhovan Diet is the way the cookie oat banana diet suitable for people who follow a certain diet to get rid of excess weight, it is suitable candy for these people because they are gluten-free, and are processed from a healthy and nutritious ingredients, they rely on the mashed bananas and oats fruit, and It is possible to add granules of dark chocolate, and no other ingredients such as flour, butter or added sugar are included in the preparation of cookies, and the method of making oat cookies with Banana Diet does not require great effort or time to prepare this dish, and the housewife can apply the method of making oat cookies with banana Diet,
following The following steps:
The oven is prepared for a process and set at 163 ° C. Cover a large tray with parchment paper and place it close by. Mix all the ingredients in a large and spacious bowl, using a wooden spoon, and stir the mixture well, until the dough becomes sticky and thick, and you need three large spoons of dough to get a suitable size piece of cookies. Add the cookies to the prepared parchment tray for three tablespoons of each cookie, with the dough stretched slightly to obtain the appropriate thickness because the cookies do not expand in the oven. Leave the cookies inside the oven for 15 minutes until they brown slightly, taking into account the time, because continuing to bake the cookies for a longer period leads to the cookies being completely dry, and after that they are left until they cool down. Cookies can be kept at room temperature, and they may stay fresh for a week, and cookies can be stored in the freezer and frozen for three months, and frozen cookies are eaten after they remain outside the refrigerator for a whole night until they are thawe
Chocolate cookies
the ingredients
2 1/4 cup flour
2 eggs
2 cups half-sweet chocolate chips
1 cup butter, soft
3/4 cup sugar
3/4 cup brown sugar
1 teaspoon baking soda
1 teaspoon vanilla
1 teaspoon salt
Steps
Preheat oven to 375 ° F or 200 ° C.
In a bowl, mix butter, sugar, brown sugar and vanilla until the mixture becomes smooth.
Add an egg after the other while continuing to mix.
Add flour, soda and salt and mix well.
When the mixture is well mixed, add the chocolate chips and mix well until the mixture becomes a paste.
Divide the dough into small circles the size of a walnut and make them in the form of round discs, then place them on baking sheets, taking care to keep a space between the tablets, because they expand during baking.
Place the leaves containing the rotating disks in a baking tray and bake in the oven until the cookies and chocolate chips are golden in color (8-10 minutes). When the cookies are done, take them out of the oven and let them cool down completely before transferring them to a serving plate.
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